Today's global yeast extract market in a few key figures.
Sustainability and social responsibility
Biospringer environmental sustainability is one of our guiding principles across all operations. In short, we reap from the earth and give back to the earth.
Rather than throwing away the byproducts of our manufacturing facilities, we return them to nature as feed for animals and fertilizer for fields. Our latest environmental sustainability process technology has also been optimized to significantly reduce waste byproducts. We also recycle the water, sanitizing it at the nearby water treatment facility and then returning it to rivers and streams.
Biospringer uses raw materials sourced from farming to produce yeast
For our parent group Lesaffre, better nourish and protect the planet is a daily challenge and commitment.
One of the group’s core commitments is to run a business that is respectful of the planet and humankind, while still remaining economically profitable. Lesaffre is very active in this domain, applying the concept of sustainable development to every continent around the world:
Environmental best practices
Lesaffre dedicates 15% of its industrial investment to the protection of the environment, and relies on the talents of its staff to develop good environmental practices.
Social best practices
The individual men and women who work in our teams have always been, and will always be, at the heart of our success. When Lesaffre establishes a presence in a region, it seeks to create a social link by promoting employment, education, training and health.
Economical best practices
Lesaffre is committed to constantly improving its performance while respecting the needs of our fellow Men and of the Environment.