SPRINGAMALT^® dried food yeasts (inactivated) are clean label ingredients which provide:

An efficient carrier for seasonings,

A delicate flavour (slightly sweet roasted nut).

Dried nutritional yeasts may also be used in dietary supplements as a source of proteins, amino acids, vitamins (B group), minerals and fibres (cell walls).

LESAFFRE HUMAN CARE, a parent company of Bio Springer, offers yeast derived ingredients for Nutritional supplements and functional foods.

Made from primary grown inactive dried yeast (Saccharomyces cerevisiae); malt extract is added to sweeten the flavour,

Good water and oil binding properties in meat and vegetarian foods,

Available in powder or flakes form,

Label declaration*: inactive yeast or dried yeast, malt extract.